Alternative Feed with Fermented Kayambang to Reduce Cholesterol Levels and Increase the Antioxidant Content of Duck Eggs and Meat in Batee Puteh Village, Langsa, Aceh: Pakan Alternatif dengan Kayambang Fermentasi Sebagai Penurun Kadar Kolesterol dan Peningkat Kandungan Antioksidan Telur dan Daging Itik di Desa Batee Puteh, Langsa, Aceh. Dinamisia : Jurnal Pengabdian Kepada Masyarakat, [S. l.], v. 7, n. 6, p. 1547–1556, 2023. DOI: 10.31849/dinamisia.v7i6.15925. Disponível em: https://journal.unilak.ac.id/index.php/dinamisia/article/view/15925. Acesso em: 10 jun. 2026.