“Innovation in Processing Tomatoes into Various Healthy Foods to Empower the Economy of the ‘Mekar Tani’ Farmer Group: Inovasi Olahan Tomat Menjadi Aneka Makanan Sehat Dalam Pemberdayaan Ekonomi Kelompok Tani ‘Mekar Tani’”. Dinamisia : Jurnal Pengabdian Kepada Masyarakat 10, no. 1 (February 10, 2026): 62–70. Accessed March 22, 2026. https://journal.unilak.ac.id/index.php/dinamisia/article/view/29654.