TANGGAP BAHAN ORGANIK DAN PUPUK N,P,K,Mg TERHADAP SIFAT TANAH SERTA IKLIM MIKRO PADA TANAMAN LADA PERDU

Authors

  • ANIS TATIK MARYANI Universitas Lancang Kuning

DOI:

https://doi.org/10.31849/jip.v3i1.1383

Keywords:

bushy black pepper, organic matter, microclimate

Abstract

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Published

2006-08-01

Issue

Vol. 3 No. 1 (2006): Jurnal Ilmiah Pertanian

Section

Original Articles

How to Cite

MARYANI, A. T. (2006). TANGGAP BAHAN ORGANIK DAN PUPUK N,P,K,Mg TERHADAP SIFAT TANAH SERTA IKLIM MIKRO PADA TANAMAN LADA PERDU. Jurnal Ilmiah Pertanian, 3(1), 36-46. https://doi.org/10.31849/jip.v3i1.1383