TANGGAP BAHAN ORGANIK DAN PUPUK N,P,K,Mg TERHADAP SIFAT TANAH SERTA IKLIM MIKRO PADA TANAMAN LADA PERDU

  • ANIS TATIK MARYANI Universitas Lancang Kuning
DOI: https://doi.org/10.31849/jip.v3i1.1383
Keywords: bushy black pepper, organic matter, microclimate

Abstract

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Published
2006-08-01
How to Cite
MARYANI, A. T. (2006). TANGGAP BAHAN ORGANIK DAN PUPUK N,P,K,Mg TERHADAP SIFAT TANAH SERTA IKLIM MIKRO PADA TANAMAN LADA PERDU. Jurnal Ilmiah Pertanian, 3(1), 36-46. https://doi.org/10.31849/jip.v3i1.1383
Issue
Vol. 3 No. 1 (2006): Jurnal Ilmiah Pertanian
Section
Original Articles
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